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BLT Dip

Bacon, leeks and tomatoes make up this easy and delicious dip.

Ingredients:
blt dip 1 (1 7/8 ounce) box dry leek soup mix (Knorr's)

1/2 cup mayonnaise

1 (16 ounce) container sour cream

3 roma tomatoes, chopped fine

1/2 - 3/4 lb bacon, cooked and crumbled (to taste)

Directions:

Combine all ingredients and chill for at least two hours.

Serve with chips, crackers, or raw veggies such as cauliflower or cucumber slices.

Also makes a nice bread bowl filler.

Makes 1 batch

Recipe Souce: Recipezaar

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